There are many reasons why someone would attend a mid-week cooking class.
Some want to brush up on their technique, others master the nuance of new cuisine.
For others still, it’s a chance to learn from scratch and the rest of us are simply on the prowl (admit it).
Read Full Article: https://www.rubyradar.com.au/blog/your-cooking-masterclass-with-good-chef-zoe-bingley-pullin/
